Fortaleza
- Restaurants
Great
food, especially seafood and dried meat with very regional
taste. Keep following options for the evening and enjoy
eating with fingers on the beach during the sunny day.
SEAFOOD
Joao Branco - R. Olga Barroso,
404 (Mucuripe), tel. 263-1401 ; cc: D, Mc, 11 h/24h.
Closed mon.
Hidden in a tiny little street, Joao Branco prepares
menus with top quality products. The shrimps crowns
are famous for starters and could be followed by pargo
with seafood grilled with herbs.
Cemoara - R. Cel. Juca,
273 (Varjota), tel 267-2233; cc: Ae, D, Mc, 12h/ 15h,
19h/24h sun. 12h/17h.
Very fresh ingredients, recipes are wide ranged like
grilled lobster, shrimps flambeed in vodka and served
in coconut and fillet with white sauce.
REGIONAL
Colher de Pau - R. Frederico
Borges, 204 (Varjota), tel. 267-3773; cc: all, 11h/1h.
Closed mon.
Always in demand, it is pleasant to sit on the open
air veranda, on the other side of the street.
Le Caesar (Hotel Caesar
Park) - Av. Beira-Mar, 3980, floor R (Praia de Mucuripe),
tel. 263-1133; cc: all, 19h/1h. Closed mon.
Among the suggestions are fresh fish
and grilled lobsters with herb sauce, tournedos with
bernaise sauce and linguini with seafood.
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