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Fortaleza - Restaurants

Great food, especially seafood and dried meat with very regional taste. Keep following options for the evening and enjoy eating with fingers on the beach during the sunny day.

SEAFOOD

Joao Branco - R. Olga Barroso, 404 (Mucuripe), tel. 263-1401 ; cc: D, Mc, 11 h/24h. Closed mon.
Hidden in a tiny little street, Joao Branco prepares menus with top quality products. The shrimps crowns are famous for starters and could be followed by pargo with seafood grilled with herbs.

Cemoara - R. Cel. Juca, 273 (Varjota), tel 267-2233; cc: Ae, D, Mc, 12h/ 15h, 19h/24h sun. 12h/17h.
Very fresh ingredients, recipes are wide ranged like grilled lobster, shrimps flambeed in vodka and served in coconut and fillet with white sauce.

REGIONAL

Colher de Pau - R. Frederico Borges, 204 (Varjota), tel. 267-3773; cc: all, 11h/1h. Closed mon.
Always in demand, it is pleasant to sit on the open air veranda, on the other side of the street.

Le Caesar (Hotel Caesar Park) - Av. Beira-Mar, 3980, floor R (Praia de Mucuripe), tel. 263-1133; cc: all, 19h/1h. Closed mon.
Among the suggestions are fresh fi
sh and grilled lobsters with herb sauce, tournedos with bernaise sauce and linguini with seafood.



 

 

 

 

 

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